Allergy causing substances are said to be allergens. Approximately 50 million Americans have the problem of food allergy, 6 percentage of adults are affected with this food allergy, 4 to 6 percentage of children are affected by this allergic reaction to food.
Food allergy is a hereditary condition, when the parents are allergic to a particular type of food, then their children’s will also have the same allergic problem.
Food allergy symptoms can be of milder or severe, differ from person to person. The most severe condition of food allergy is Anaphylaxis, it’s a life threatening condition causes breathing difficulty and makes the allergic reaction on the entire body, causes low in blood pressure and finally heart rate gets affected.